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Chinese Sous Chef

Marriott Hotels ResortsSingapore薪资面议全职

职位描述

Description JOB SUMMARY This position will assist the Executive Chef in maintaining a smooth functioning Wan Hao Kitchen in conformance with corporate standard operation procedures. This position must effectively lead a team, control food cost, labour cost, other controllables, maintenance and energy costs throughout the kitchen. The service of high quality food and achievement of budgeted or higher profits are a top priority, accident prevention and energy conservation are considered top prior…

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发布时间 2026/6/22